BBQ Pork sandwiches

Ingredients

• 1 3-4 pound boneless pork loin
• 1 12-oz can diet soda (or regular works great too!)
• 1/2 bottle of your favorite barbecue sauce I LOVE Sweet Baby Ray's!
• Lawry's Seasoning Salt
• pepper

Instructions

• Spray slow cooker lightly with cooking spray. Rinse pork loin and pat lightly with paper towels. Coat pork with a layer of Lawry's Seasoning Salt and some pepper. 
• In a medium sized bowl, mix 1/2 bottle of barbecue sauce and a can of diet soda. Pour the fizzy concoction on top of seasoned pork loin in crock pot.
• Cover the crock pot and cook on LOW for about 7-8 hours, or until meat is fork tender. When the meat is tender enough, carefully take the pork out of the slow cooker and place on a plate and shred the meat up using two forks. Place meat back inside crock pot, stirring to combine, and let cook for another 30 minutes.
• Serve on buns and ENJOY!!