Chicken Pot Pie

Easy Chicken Pot Pie Recipe - Pillsbury.com

Ingredients:
Pillsbury refrigerated pie crust
1 cup chicken broth
2 chicken breast (cooked and cut)
1 can cream of chicken soup
1 BIG can veg all, drained
1 can corn, drained
1 can green beans, drained

Instructions:
Mix all of the ingredients together except the crust.  Pour mixture into the crust.
Bake at 350 for about an hour. 

You can add or delete can vegetables of your choice and add any seasonings you like.

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